Presented by Cochon555, Heritage Fire is a premiere, whole-animal, nationwide food and wine tour celebrating heritage breed livestock and heirloom produce. The daytime feast offers an endless array of sustainably sourced food from the region’s top family farms and local purveyors, prepared by some of the region’s best chefs. The Heritage Fire Tour is comprised of an array of live expressions and cultivates a long-term impact for heritage species. Both educational and inspirational messages are circulated among 10,000 guests; 250-plus chefs; 150-plus family farms and numerous culinary schools each year. Everyone loves a little friendly competition, and at Heritage Fire guests will vote for Best Bite of the Day, and the winner will be crowned Heritage Hero.
Heritage Fire is a four-hour event focused on education and delivering moments of culinary awakening. A stand-up reception, all-inclusive bacchanal feast featuring thoughtful bites prepared by the most critically acclaimed kitchens in each market paired or sourced with products from local farms and sponsors.
A THEATER FOR INNOVATIVE BEVERAGE EXPERIENCES
including: premium wines, spirits, beer, and cider. Our partners can spotlight rare and historic cocktails, they can pair wines to culinary activations, or partake in turn-key activations like Smoked Old Fashioneds, Welcome Punches, Manhattan Project, Tiki Bar, Heritage Rum Cart, Mezcal Bar, or take on Exclusive categories for Tequila, Vodka, Scotch, or call out a Spanish Gin & Tonic.